1 bag of lollipop sticks (found at most craft stores)
1 tube of white decorating icing
Red and white sprinkles
INSTRUCTIONS
Insert lollipop sticks into bottom of PEEPS® Marshmallow Hearts
Melt chocolate chips and dip PEEPS® Marshmallow Hearts into melted chocolate so fully or half covered.
Place on a tin foil or wax paper covered cookie sheet and refrigerate for 15 minutes.
Remove from refrigerator, decorate with icing and garnish with sprinkles.
If giving away as a Valentine’s Day treat, cover with plastic-wrap or a sandwich baggie and tie a red ribbon at the base of the PEEPS® Marshmallow Heart to seal
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Click on the PEEPS product for more details, including available sizes, nutrition info and where to buy it.
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