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This PEEPS® inspired creation is courtesy of:
Sheri Wilson
PEEPS® Spiderweb Cookies
Check out the video and see more Live Your PEEPSONALITY® tutorials on our YouTube channel.
Time
32 mins
Servings
8 - 10
INGREDIENTS
- 1/2 cup unsalted butter, softened
- 3/4 cup brown sugar, packed
- 1/3 cup granulated sugar
- 1 large egg
- 1 tsp vanilla extract
- 2-3 drops black food coloring
- 1 cup + 2 tbsp all purpose flour
- 1/2 cup Dutch cocoa powder
- 1/2 tsp baking soda
- 1/2 tsp salt
- 1 cup semi sweet chocolate chips
- 6ct PEEPS® Brand Marshmallows Ghosts
- Preheat the oven to 350F.
- Cream the butter and sugars together in a large mixing bowl.
- Beat in the egg, vanilla, and black food coloring.
- In a separate bowl, sift together the flour, Dutch cocoa, baking soda, and salt. Gradually fold the dry ingredients into the bowl of wet ingredients. Mix until just combined.
- Stir in the chocolate chips.
- Divide the dough into 8-10 pieces and roll into balls.
- Bake for 12 minutes and allow them to cool on the tray before removing.
- To make the spiderwebs, place the PEEPS® Marshmallow Ghosts into a heat safe bowl and melt in the microwave for 30 seconds. Stir until smooth. Note: Use extreme caution when heating and handling PEEPS® Marshmallow, they may be hot!
- Pull strands of melted marshmallow between your fingers and stretch over the cookies.
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